Archive for April, 2010

Carrboro Farmers’ Market launches new SNAP program – Independent Weekly

Beginning May 1, the Carrboro Farmers’ Market will accept benefits from SNAP, the federal assistance program that helps low-income households buy food. It is one of the few farmers’ markets in the country that does. “Our whole goal is just to make it an easier way for everyone to come to the market, so it [...]

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We know biscuits – Now Serving: Independent Weekly

The air is thick with thoughts of biscuits these days, and not just because The New York Times discovered Neal’s Deli this month. In a new Durham food blog, You Don’t Know Biscuits (youdontknowbiscuits.blogspot.com), Chris Rhyne Reid explores her great-grandmother’s recipes like a tragic heroine, battling the Southern cook’s classic challenge: making a perfect biscuit. [...]

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Duck eggs: a spirited indulgence – Now Serving: Independent Weekly

Check out the 15th Annual Piedmont Farm Tour! And if you’ve never eaten a fried duck egg, sunny-side up, you’re in for a treat. “Want breakfast?” my friend asked. “I have one duck egg left!” She reached into her fridge and pulled out the egg, almost double the size of a chicken egg, tinged a [...]

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