Archive for May, 2010

sweet beets in Carrboro [recipe]

I challenge anyone who claims to despise beets to try them roasted. They’re magic, really. I can’t think of anything else that tastes like them. A beet dug out of the dirt, scrubbed, and roasted, dances on the palate. A hint of earth with a sweet tinge. It’s not the mushy, putrid taste you’d get [...]

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An oasis in a food desert – COVER STORY: Independent Weekly

An oasis in a food desert TROSA Grocery opens in East Durham by Victoria Bouloubasis Cornbread smeared with sweet orange marmalade and live music helped mark a celebration in East Durham last week as residents welcomed the first grocery store to open in the neighborhood in at least 50 years. TROSA, the Durham-based nonprofit, opened [...]

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Diamonds? Touché.

How about luring me in with a ruffled prosciutto ring instead? At least, I think that’s what this is. I stumbled across these brilliant photographs by Italian photographer Fulvio Bonavia on the fashion and design blog COUTE QUE COUTE. The images come from his latest book, A Matter of Taste, fusing haute couture with fresh [...]

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