Greek chickpea fritters – Revithokeftedes [recipe]
While staying in Andros, my Theia Georgia (aka Georgette Irene Mandarakas) spoiled us by whipping up tasty traditional Greek meals and side dishes nearly every day. She keeps many of her recipes secret; the rest you can find in her three-part Greek cookbook series: Golden Cooking. Currently only in Greek, this is her first published [...]
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