The allure of fresh pasta – DISH: Independent Weekly
The latest DISH issue focuses on food made by hand. One of my contributions was a look at the homemade pasta artisans here in the Triangle. The allure of fresh pasta features Porcino of Carrboro, Dur’m Pasta Co. of Durham and Melina’s Fresh Pasta of Raleigh. Each purveyor had a passionate story to tell, including [...]

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